Italian restaurants in Singapore are a major part of the city’s vibrant dining scene, offering everything from rustic classics to gourmet twists. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.

Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Look out for lunch specials, weekday promos, and value-for-money set menus that make Italian dining accessible.

For a laid-back meal, check out cafes with alfresco seating or homey interiors reminiscent of Italy. Gluten-free pasta and dairy-free cheese can be found at some places for diners with special dietary needs.

Gelato parlours and bakeries often sit check here next to Italian eateries for that perfect after-dinner treat.

Most restaurants take reservations by phone or online, and many offer islandwide delivery if you prefer to dine at home.

All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.